Part of our seasonal range, our Apricot & Orange Conserve combines whole chunks of ripe apricots with fresh orange to create a bright, fruity preserve with mellow sweetness and a gentle citrus lift. The orange cuts through the natural sweetness of the apricot, giving the conserve a fresher, slightly crisper finish.

Handcrafted in East Yorkshire, it is a versatile preserve for breakfast, afternoon tea and baking. Serve generously with warm croissants, toasted brioche or fresh bread, spoon it over yoghurt or porridge, or use it to add a fruity note to cakes and pastries.

If you’re looking for a selection of special preserves for the breakfast table, you can also explore the Yorkshire Breakfast Collection which includes our Orange & Triple Sec Marmalade, Lemon Curd, and Strawberry Conserve.